Tendresse | Brunch, meals, cocktails and hot drinks

- Week-end menu (Saturday and Sunday from 11am to 4pm.)
  - Benedictine
    
    English muffins, smoked tofu, garlic sautéed swiss chard, fresh tomato, hollandaise sauce, crispy onions served with tater tots.
    
    22
  - Breakfast Tacos
    
    Flour tortillas (4), scramble tofu, pico de gallo, lime mayo, almond queso fresco & banana peppers served with tater tots.
    
    19
  - Sandwich
    
    Ciabatta, just egg, green goddess sauce, tomato, mayo & roquette.
    
    19
  - French Toast
    
    Frangipane stuffed french toast, blueberry butter, shortcrust crumble, fresh fruits, maple syrup.
    
    21
  - Savory Waffle
    
    Sautés mushrooms, radish-cucumber-peper slaw, dill, mint, parsley, maple and truffle mayo, balsamic reduction.
    
    21
  - Burger and fries
    
    Brioche bun, squash patty, cheesy cashew spread, aragula, tomato, pickle, served with fries.
    
    22
- Sides & appetizers.
  - Fries
    
    Served with mayonnaise.
    
    6
  - Tater tots
    
    Served with mayonnaise.
    
    6
  - Soup of the day
    
    Ask your waiter.
    
    9
  - Focaccia
    
    Garlic butter
    
    11
  - Brussel sprouts
    
    Carbonised Brussels sprouts, lentil hummus with tahini, black garlic vinaigrette, walnuts.
    
    16
  - King Oyster
    
    Crispy king oyster mushroom "calamari" style, herb aioli, pickled shallots.
    
    18
- SPECIALS
  - Get 2 mimosas for 15 dollars every weekend from 11 to 4pm!
    
    15
- Desserts
  - Chocolate
    
    Mocha tiramisu with chocolate bark & toasted cocoa nibs.
    
    13
- Table d'hôte (week days from 11am to 4pm.)
  - Entrée
    
    Soup of the day
  - Main course
    
    Waffle
    -Sautés mushrooms, radish-cucumber-peper slaw, dill, mint, parsley, maple and truffle mayo, balsamic reduction.
    
    or
    
    Burger
    -Brioche bun, squash patty, cheesy cashew spread, aragula, tomato, pickle, served with fries.
- À la carte
  - Soup of the day
    
    Ask your waiter.
    
    9
  - Focaccia
    
    Garlic bread
    
    11
  - Dumplings
    
    Vegetables & tofu, chili oil & peanut butter sauce, coriandre.
    
    16
  - Brussels Sprouts
    
    Carbonised Brussels sprouts, lentil hummus with tahini, black garlic vinaigrette, walnuts.
    
    16
  - Tartare
    
    Rosso Gargano tomato tartare, black garlic mayonnaise, fried capers, foccacia croûtons.
    
    17
  - Aubergine
    
    Eggplant scallops, cream & white wine lentils, red pepper & almonds purée, fresh tomatoes, dukkah & dehydrated olives.
    
    18
  - King Oyster
    
    Crispy king oyster mushroom "calamari" style, herb aioli, pickled shallots.
    
    18
  - Breakfast Sandwich
    
    Ciabatta, just egg, green goddess sauce, tomato, mayo & roquette served with tater tots.
    
    19
  - Sashimi
    
    Beet sashimi, Ponzu & truffle mayonnaise, tapioca chips, soy caviar, sticky rice, togorashi.
    
    21
  - Burger
    
    Brioche bun, squash patty, cheesy cashew spread, aragula, tomato, pickle, served with fries.
    
    22
  - Waffle
    
    Sautés mushrooms, radish-cucumber-peper slaw, dill, mint, parsley, maple and truffle mayo, balsamic reduction.
    
    21
  - Pavé
    
    Thousand layers potato, sunflower cream, sautéed string beans & mushroom duxelle, homemade mustard.
    
    23
- Desserts
  - Chocolate
    
    Mocha tiramisu with chocolate bark & toasted cocoa nibs.
    
    13
  - Cake
    
    Olive oil cake, limoncello pastry cream, cranberry jam.
    
    13
- Starters to share & mains.
  - Soup of the day
    
    Ask your waiter.
    
    9
  - Focaccia
    
    Flavour of the day.
    
    Made daily.
    
    12
  - Brussels Sprouts
    
    Carbonised Brussels sprouts, lentil hummus with tahini, black garlic vinaigrette, walnuts.
    
    16
  - Tartare
    
    Rosso Gargano tomato tartare, black garlic mayonnaise, fried capers, focaccia croûtons.
    
    17
  - Eggplant
    
    Eggplant scallops, cream & white wine lentils, red pepper & almonds purée, fresh tomatoes, dukkah & dehydrated olives.
    
    18
  - King Oyster
    
    Crispy king oyster mushroom "calamari" style, herb aioli, pickled shallots.
    
    18
  - Sashimi
    
    Beet sashimi, ponzu & truffle mayonnaise, tapioca chips, soy caviar, sticky rice, togorashi.
  - Burger
    
    Brioche bun, squash patty, cheesy cashew spread, aragula, tomato, pickle, served with fries.
    
    22
  - Pavé
    
    Thousand layers potato, sunflower cream, sautéed swiss chard & mushroom duxelle, homemade mustard.
    
    23
  - Risotto
    
    Wild mushrooms risotto, root vegetables sauce, crispy garlic & butter crumble,
    
    26
- Desserts
  - Chocolate
    
    Mocha tiramisu with chocolate bark & toasted cocoa nibs.
    
    13
  - Cake
    
    Olive oil cake, limoncello pastry cream, cranberry jam.
    
    13
- Sunday's Table d'hôte available from 5pm to 10 pm (29$ + tax)
  - Starter
    
    Soup of the day.
    
    or
    
    Dumplings
    -Vegetables & tofu, chili oil & peanut butter sauce, coriandre (3).
  - Main
    
    Sashimi
    -Beet sashimi, ponzu & truffle mayonnaise, tapioca chips, soy caviar, sticky rice, togorashi.
    
    or
    
    Burger
    -Brioche bun, squash patty, cheesy cashew spread, aragula, tomato, pickle, served with fries.
    
    or
    
    Pavé
    -Thousand layers potato, sunflower cream, sautéed string beans & mushroom duxelle, homemade mustard.
  - Dessert
    
    Dark Chocolate truffle.
A wine list stocked solely with private imports was created in the spirit of exploration, resulting in an epicurean gourmet experience. A selection of natural, biodynamic and organic harvested treasures straight from the vineyard that wine lovers anticipate dipping their lips into. And all of it, vegan.
- WINE OF THE MOMENT
  - Slobodne, Vronski, Zemianske Sady, Slovakia
    
    Sauvignon Blanc
    
    14 68
- RED
  - Timothée Delalle, La Burette 2020, IGP Val de Loire, France
    
    Gamay
    
    14 68
  - Le Domaine des Cognettes, Cab à l'Ouest, Loire, France
    
    Cabernet Franc, Cabernet Sauvignon
    
    14 68
  - Podere Gualandi, Sangiovese di Toscana, Toscana, Italy
    
    Sangiovese
    
    52
  - Loïc Mahé, Vents d'Ouest, Loire, France
    
    Cabernet Franc
    
    62
  - Domaine Bordes, Arabesque 2022, Languedoc-Roussillon, France
    
    Grenache
    
    63
  - Domaine Polisson, La Cache, Oka, Québec
    
    Pinot Noir, Gamay, Cabernet Franc
    
    65
  - Pierre Borel, Brindezingue, Loire, France
    
    Cabernet Franc
    
    Fizzy
    
    68
  - Ktima Ligas, Xi-Ro, Macedonia, Greece
    
    Xinomavro
    
    71
  - Ricardo Garrido, Tubarao, Vila de Conde, Portugal
    
    Vinhao, Alvarilhao
    
    Effervescent
    
    72
  - István Bencze, Cabernet Sauvignon 2019, Lake Balaton, Hungary
    
    Cabernet Sauvignon
    
    73
  - Château de Grand Pré, Morgon 2021, Beaujolais, France
    
    Gamay
    
    75
  - Croce di Febo, Alieno 2018, Toscana, Italy
    
    Syrah
    
    79
  - Silvia Tezza, Passo Dopo, Veneto, Italy
    
    Corvina, Corvinone, Rondinella, Oselata, Molinara
    
    85
  - Tenuta Grillo, Pecoranera 2004, Piedmont, Italy
    
    Freisa, Dolcetto, Barbera, Merlot
    
    89
- WHITE
  - Andi Weigand, White, Franken, Germany
    
    Silvaner, Bacchus, Scheurebe, Müller-Thurgau
    
    14 68
  - Clos dels Guarans, Les Someres, Catalonia, Spain
    
    Malvasia de Sitges, Subirat Parent, Vinyater, Xarel.lo
    
    14 68
  - Azienda Fongoli, Palmetta, Umbria, Italy
    
    Grechetto
    
    60
  - Mr & Mrs Théo, Mogul 2021, Vallée du Rhone, France
    
    Marsanne, Roussanne, Viognier, Grenache Blanc
    
    66
  - Les Soeurs Racines, Patate 2022, St-Ignace-de-Stanbridge, Québec
    
    Chardonnay, Melon de Bourgogne
    
    67
  - Renaud et Boris Desbourders, La Metairie des Barjot, Val de Loire IGP, France
    
    Chardonnay, Grolleau Gris
    
    68
  - MicroBio Wines, La Resistencia, Castilla y Leon, Spain
    
    Verdejo
    
    69
  - Corte Bravi, Timido, Veneto, Italy
    
    Rondinella, Molinara
    
    Blanc de Noirs
    
    70
  - Partida Creus, BN, Catalonia, Spain
    
    Macabeu, Xarel.lo, Grenache Blanc
    
    72
  - Damien Pinon, Tuffo 2021, Vouvray AOC, France
    
    Chenin Blanc
    
    74
  - Paradise Grapevine, 2021 Riesling, Ontario, Canada
    
    Riesling
    
    75
  - Maison Vinicole Ligas, Assyrtiko 2021, Macedonia, Greece
    
    Assyrtiko
    
    78
  - Glow Glow, Muskateller 2022, Nahe, Germany
    
    Muskateller
    
    80
  - Mersel Wine, Lebnani White, Bekaa Valley, Lebanon
    
    Sauvignon blanc, Merwah
    
    1000ml
    
    82
  - Simone Tremblay, Mont de Milieu 2019, Chablis 1er Cru AOC, France
    
    Chardonnay
    
    90
- ROSÉ
  - Johannes Trapl, Rosé 2021, Niederosterreich, Austria
    
    Zweigelt, Blaufränkisch
    
    58
  - Azienda Mariotti, Sèt e Mèz, Emilia-Romagna, Italy
    
    Fortana
    
    Frizzante
    
    62
  - Stefan Vetter, La Gamba, Franken, Germany
    
    Müller-Thurgau, Blau Portugieser
    
    65
  - Celler Communica, Gris Granit, Montsant, Spain
    
    Grenache Gris
    
    67
  - Il Roccolo di Monticelli, Molinarosa, Veneto, Italy
    
    Molinara
    
    69
  - Milan Nestarec, Ruz, Moravia, Czechia
    
    Zweigelt, Saint-Laurent, Cabernet Sauvignon
    
    1000 ml
    
    80
- SKIN CONTACT WHITES
  - Syfany, Freedom 2020, Moravia, Czechia
    
    Gewurztraminer, Sauvignon b
    Blanc
    
    67
  - The Wine Brewers, Is This It?, Liguria, Italy
    
    Vermentino
    
    72
  - Guido Gualandi, Vinum Bianco, Toscana, Italy
    
    Trebbiano, Malvasia Lunga
    
    75
  - Constantina Sotelo, Rabusco, Rias Baixas, Spain
    
    Albarino
    
    77
  - Christoph Edelbauer, Abartig Einfach, Niederosterreich 2020, Austria
    
    Gewurzstraminer
    
    82
- BUBBLES
  - Paco Molina, Cava Brut, Catalonia, Spain
    
    Macabeu, Xarel.lo, Parellada
    
    11 53
  - Eschenhof Holzer, Raw White Pet Nat, Wagram, Austria
    
    Grüner Veltliner
    
    500 ml
    
    47
  - Radici e Filari, ViV, Piedmont, Italy
    
    Arneis, Nebbiolo
    
    Frizzante
    
    61
  - Dumenge, Xarel.lo 2021, Catalonia, Spain
    
    Xarel.lo
    
    Pétillant Naturel
    
    69
  - Grape Rupublic, Aromatico, Yagamata, Japan
    
    Delaware, Niagara, Neo-Muscat
    
    Pétillant Naturel
    
    85
  - Fabian Daviaux, Blanc de Chardonnay, Champagne, France
    
    Chardonnay
    
    Extra Brut
    
    110
- BEERS AND OTHERS
  - Blonde
    
    Laurentides
    
    12oz
    
    6
  - IPA
    
    Brasseurs de montréal
    
    12oz
    
    6
  - Blanche
    
    Blue moon
    
    12oz
    
    6
  - Vizzy Seltzer
    
    Raspberry Lemonade
    
    12oz
    
    7
  - Extra Special Bitter Rousse
    
    Boldwin
    
    473ml
    
    9
- COCKTAILS
  - Verde
    
    Gin, chartreuse, concombre, citron
    
    15
  - Cactus
    
    Tequila, lime, chili syrup, mint & ginger beer.
    
    14
  - Garden
    
    Vodka, Lillet, St-Germain, Apérol lemon, Angostura.
    
    15
  - Carrot
    
    Gin, carrot juice, lemon & ginger.
    
    14
  - Arancio
    
    Gin, amaro, apérol, red vermouth.
    
    15
  - Negroni
    
    Gin, red vermouth, campari, orange zest.
    
    15
  - Margarita
    
    Tequila, cointreau, lime juice & simple syrop.
    
    15
  - Bloody
    
    Vodka, olive juice, lemon, worcestershire,tabasco & vegetables juice.
    
    15
  - Spritz
    
    Apérol, Cava, soda water, zest.
    
    15
  - Mojito
    
    White and brown rhum, lime juice, simple syrop, mint, lime, angostura
    
    15
- MOCKTAILS
  - Carrot Mocktail
    
    Lemon, ginger & carrot juice.
    
    8
  - Cactus Mocktail
    
    Lime, sirop de chili, menthe & bière de gingembre.
    
    8
  - Iced tea Tendresse
    
    Infused black tea, lemon, sugar.
    
    6
- Non alcoholic drinks
  - Coca-cola
    
    3
  - Sprite
    
    3
  - 1642
    
    Ginger beer
    
    6
- Non alcoholic beers
  - Sober Carpenter
    
    Blonde Ale
    
    473 ml
    
    7
  - Sober Carpenter
    
    IPA
    
    473 ml
    
    7

Reserve

Right here

Tendresse peeks in at her older brother Renard,
dancing on the other side of Sainte-Catherine.

Open for business:

Monday

Closed
Tuesday

Closed
Wednesday

17:00pm - 22:00 pm
Thursday

11:00am - 22:00 pm
Friday

11:00 am - 22:00 pm
Saturday

11:00 am - 22:00 pm
Sunday

11:00 am - 22:00pm

Phone

(438) 387-1471

Week-end menu (Saturday and Sunday from 11am to 4pm.)

Benedictine

Breakfast Tacos

Sandwich

French Toast

Savory Waffle

Burger and fries

Sides & appetizers.

Fries

Tater tots

Soup of the day

Focaccia

Brussel sprouts

King Oyster

SPECIALS

Get 2 mimosas for 15 dollars every weekend from 11 to 4pm!

Desserts

Chocolate

Table d'hôte (week days from 11am to 4pm.)

Entrée

Main course

À la carte

Soup of the day

Focaccia

Dumplings

Brussels Sprouts

Tartare

Aubergine

King Oyster

Breakfast Sandwich

Sashimi

Burger

Waffle

Pavé

Desserts

Chocolate

Cake

Starters to share & mains.

Soup of the day

Focaccia

Brussels Sprouts

Tartare

Eggplant

King Oyster

Sashimi

Burger

Pavé

Risotto

Desserts

Chocolate

Cake

Sunday's Table d'hôte available from 5pm to 10 pm (29$ + tax)

Starter

Main

Dessert

WINE OF THE MOMENT

Slobodne, Vronski, Zemianske Sady, Slovakia

RED

Timothée Delalle, La Burette 2020, IGP Val de Loire, France

Le Domaine des Cognettes, Cab à l'Ouest, Loire, France

Podere Gualandi, Sangiovese di Toscana, Toscana, Italy

Loïc Mahé, Vents d'Ouest, Loire, France

Domaine Bordes, Arabesque 2022, Languedoc-Roussillon, France

Domaine Polisson, La Cache, Oka, Québec

Pierre Borel, Brindezingue, Loire, France

Ktima Ligas, Xi-Ro, Macedonia, Greece

Ricardo Garrido, Tubarao, Vila de Conde, Portugal

István Bencze, Cabernet Sauvignon 2019, Lake Balaton, Hungary

Château de Grand Pré, Morgon 2021, Beaujolais, France

Croce di Febo, Alieno 2018, Toscana, Italy

Silvia Tezza, Passo Dopo, Veneto, Italy

Tenuta Grillo, Pecoranera 2004, Piedmont, Italy

WHITE

Andi Weigand, White, Franken, Germany

Clos dels Guarans, Les Someres, Catalonia, Spain

Azienda Fongoli, Palmetta, Umbria, Italy

Mr & Mrs Théo, Mogul 2021, Vallée du Rhone, France

Les Soeurs Racines, Patate 2022, St-Ignace-de-Stanbridge, Québec

Renaud et Boris Desbourders, La Metairie des Barjot, Val de Loire IGP, France

MicroBio Wines, La Resistencia, Castilla y Leon, Spain